Category Archives: Gluten

Low Progesterone Gluten and PCOS-Dr Hagmeyer

Gluten sensitivity, Hormone Imbalances and PCOS are often interwoven and connected in varying degrees. Dr Hagmeyer explains this connection and other factors that need consideration in woman who suffer with PCOS. Hey Folks Dr Hagmeyer here and today I want to talk to you about something I see almost daily in practice that affects millions […]

Is Quinoa Safe To Eat If I am Gluten Sensitive?

Hi Dr Hagmeyer here! because I work with a lot of patient with either food sensitivities, celiac disease, gluten sensitivity, and other intestinal related health problems,  a commonly asked question is, “Can I eat quinoa?” So first off What is Quinoa? Quinoa while it looks like a grain actually is not. It is a pseudocereal […]

Do You Suffer From Grain Brain?-Fatigue, Brain Fog, Anxiety

Every day, more people are learning about the effects that gluten can have on the gastrointestinal system and brain (among other areas of the body). While gluten sensitivity is a fairly well known problem, a lot of people don’t realise just how much it can affect their body.  People generally associate it with stomach and […]

Should You Avoid Gluten If You Have Hashimotos Thyroid

With the recent headlines by health journals everywhere, you might be fooled into thinking that gluten sensitivity doesn’t exist. Don’t believe them! Over the last 10 years of working with patients who have Non Celiac gluten Sensitivity. These stories, calling gluten free diets ‘the new fad’, are taking their information from a recent study that […]

Should You Eat Oats If You Have Problems With Gluten?

Dr. Richard Hagmeyer,DC -Chicago-IL, explains why Oats are a dangerous food if you have gluten sensitivity or Celiac disease. The package of oatmeal claims to be gluten free.” So It must free of gluten. Right? That all depends on how we “define” gluten. New research is showing that this is a bigger problem than what […]

Weight loss and Gluten- Lose The Belly By Ditching The Wheat

Today’s wheat may be dangerous because it greatly elevates blood sugar levels, leading to insulin spikes that cause chronic inflammation and excess belly fat (visceral fat). By eating some form of wheat morning noon and night – which many of us do – you’re not only gaining weight, but are also becoming more susceptible to […]

Why Grains, Nuts, Beans and Seeds Can Be Damaging To The Body

Dr Hagmeyer a wellness and Functional Medicine Practitioner, explains How Grains, Nuts, Seeds, and Beans can be damaging to the Brain, and the Digestive system and why you may want to avoid them if you suffer with GI issues, Autoimmune problems or Low Thyroid. Hi Everybody Dr Hagmeyer here and if you saw my last video, I […]

Lose The Weight Ditch The Wheat- Video

In this video Dr Hagmeyer shares how eliminating this one food can have a massive impact on your health and your weight. Over the years, wheat has been genetically modified in order for American farmers to produce a high-yield crop of dwarf-size plants that was never tested to see if it was healthy for human consumption. […]

Gluten Sensitivity And Yeast Cross Reactivity- Why Yeast Causes Problems

Dr. Hagmeyer- explains exactly why you may not have experienced better health since embarking on a gluten free diet. Hey everybody Dr Hagmeyer Here and In today’s short video, I want to share with you another damaging food you could be eating if you have celiac disease, or you have been tested and are gluten […]

Gluten and Milk Products- Cross Reactivity and Why You Should Avoid

Dr. Hagmeyer- explains exactly why you may not have experienced better health since embarking on a gluten free diet. The answer lies in something knows as Cross Reactivity. Hi Dr. Hagmeyer here, and today we are talking about another common cross reactive food that can continue to rob you from enjoying good health. Perhaps you […]